Initiation to the food and wine pairing

LEARN ABOUT THE ART OF WINE TASTING AND ITS COMBINATIONS

With a sommelier from the team at Le Chat-Botté restaurant (1 Michelin star, 18/20 at Gault&Millau).

Tasting of a sparkling wine, a white wine, a red wine, a sweet wine.

Each wine will be tasted, explained and served with a meal from the restaurant Le Chat-Botté.

 

• Course duration : 120 minutes
• CHF 140 .- per person
• Only by reservation
• From Monday to Saturday

 

CONTACT
restauration@beau-rivage.ch
+41 22 716 69 20

X

Newsletter Subscription

X

Important

Add at least another item to compare.

Success!

Something went wrong!