1/2 bottle Deutz Champagne

1 foie gras (250 grams)

1 pot of Dominique Gauthier’s jam of your choice

1/2 bottle of Chenin Blanc Mélopée Domaine des Balisiers 2 foie gras (250gx2)

1 box of 36 Chat-Botté chocolates

1 box Newby tea

1 pot of Dominique Gauthier’s jam of your choice

Smoked salmon hearllet (250 grams)

Imperial Gold Selection caviar (50 grams)

1 bottle Roederer Champagne, Vintage 2008

1 box of 36 Chat-Botté chocolates

1 foie gras (250 grams)

1 pot of Dominique Gauthier’s jam of your choice