Celebrate Christmas at Beau-Rivage Geneva with an exceptional festive feast at Michelin starred restaurant Le Chat-Botté. Gourmet immersion in four refined dishes, including the famous Capon of Nant d'Avril and the Lobster of Brittany roasted in salted butter and reduced jus with Christmas spices... A unique gourmet experience. Dominique Gauthier, the hotel's Culinary and Service Director, is as passionate and demanding as ever when it comes to sublimating seasonal products.
From 18 November to 2 January, Beau-Rivage Genève will be boasting a décor most-magical, specially designed for the end-of-year celebrations. Boasting the redesigned gondolas with a contemporary Nordic interior, La Terrasse Alpine and Treize Mont-Blanc lounge will be recreating the cosy atmosphere of an authentic ski resort. Le Chat-Botté will be going for pure chic and elegance. The main event starts on 2 December in the lobby, where a Christmas tree will be set up, elegantly decorated in Swarovski ornaments. The foot of the tree will be strewn with pretty plush treasures of Swiss toy company Franz Carl Weber.
Discover our new “Autumn Journal”. Beau-Rivage Genève will guide you this Autumn season to discover Geneva and its surroundings.
Fall brings sweater weather, spectacular displays of foliage, and harvest celebrations. For many, the equinox marks the start of a glorious season, from mountain biking on a spectacular trail through the Alps or being in the vineyards of Geneva tasting their wines. Let yourself be swept away by the wind and fly high for a paragliding experience.
Beau-Rivage Genève has put together a selection of the best activities for all preferences and ages, to inspire and ensure you have the best time during your precious time in Geneva.
Discover The Insider, the new publication of Beau-Rivage Genève. Throughout the seasons, you can immerse yourself in a part of its history through the portrait of one of its illustrious visitors, imagine your next getaway thanks to our new offers or discover our latest culinary experiences.
Happy reading!
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